Cambodia, Day 5, January 31, 2014
Siem Reap, Cambodia
The big day
has finally arrived to visit Angkor Wat. This was probably the most famous of
the temples in the large complex of temples (about 96 square miles) built in
the early 12th century and added to over time. There was a large moat around
much of the complex and the soil taken from it was used to build up the level
of the inner area. It started out as a Hindu temple and later the monks turned
it into a Buddhist temple.
After
returning to town for lunch, and the hotel for a short break, we went back out
to visit three more temples in the Angkor area. The Boyon Temple features many
carved faces.
The most spectacular, in my opinion, is the Ta Prohm Temple with
large kapok trees, hundreds of years old, which have grown upon through and
around the collapsing temple buildings. It was featured in the movie “Tomb
Raider.”
We returned
to the edge of the moat in front of Angkor Wat (Wat means temple) for a
"Sundowner." The late afternoon sun put a nice golden glow on the
buildings. We enjoyed a sample of Cambodian wine and some local delicacies for
snacks; buffalo jerky, snake jerky, grilled frogs legs and peanuts. The buffalo
jerky was tasty but stringy and the peanuts were good. The wine was like weak
liquor. The glow was waning as we headed back to the bus. Dinner was on our own
and I decided to join some others and attend a puppet and dance show with a
buffet dinner and then go to the night market. All of this was by Tuk Tuk. Paul
stayed back at the hotel to dine with Erika and then get off his leg.
That's it for now. Grace and Paul
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